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Tucked into the stunning wilderness of Morocco’s Atlas Mountains is a culinary adventure that has food lovers from around the world begging for more. A cooking class in this stunning part of the world is not simply a cooking lesson in Moroccan cuisine; it is an experience that creates a bond through food and allows participants to appreciate the history and culture of the indigenous Berber people.
Experience the Real Morocco through authentic journeys, explore ancient medinas, desert landscapes, and Berber culture with local guides and true insight.