Awaken to the sounds of seagulls and the ocean waves. After an early morning walk along the beach, spend the afternoon immersed in Essaouira’s artistic heritage. Visit artisans’ workshops specializing in Thuya wood crafting, silver jewelry, and traditional textiles. You will have plenty of time to wander through the Medina at your leisure, enjoy a drink in a bohemian café, or sunbathe on the beach. In the evening, taste freshly grilled fish at the harbor while watching the sun set over the Atlantic Ocean.
Authentic Moroccan Journey: From the Atlantic Coast to Artisan Heartlands
Embark on an authentic Moroccan journey from the Atlantic Coast to artisan heartlands, where culture, crafts, and coastal beauty unite.
Overview
What Trip Includes
What Trip Excludes
Itineraries
✔️ Explore the UNESCO Medina of Essaouira and artisan workshops
✔️ Hidden fishing villages: Sidi Kaouki and Tafedna
✔️ Pottery and ceramics in Safi
✔️ Oysters and cooking workshop in Oualidia
✔️ Slow coastal travel, away from the crowds
Arriving in Marrakech, you’ll be greeted at Menara Airport by our friendly driver who will take you to a traditional riad located in the heart of the Medina. Feel free to relax, get a feel for the character of the old town of Marrakech, and unwind before your coastal adventure begins.
After breakfast, depart from Marrakech and head west through the argan tree area, where you might see goats climbing the branches. Soon, you will stop at a women’s cooperative to observe how argan oil is made in the traditional way. By early afternoon, you will arrive in Essaouira, a windy Atlantic town with a UNESCO-listed Medina, ancient ramparts, and a lovely fishing port. Enjoy the end of your day, retreating into your delightful riad.
Today, the drive takes you southward along Morocco’s untamed Atlantic coast. First, you’ll stop in Sidi Kaouki, a laid-back surf town where camels and horses stroll along wide sandy beaches. Continue to Tafedna, a hidden fishing bay perched among dramatic cliffs, known only to a few travelers. Enjoy lunch of freshly caught fish prepared with local fishermen (at your own expense). Afterwards, head to your eco-lodge or guesthouse overlooking the waves. In Tafedna, far from the crowds, you’ll find peace and serenity, lulled to sleep by the sound of the ocean.
Have breakfast (included) before departing Tafedna. Stop at Safi to explore the pottery workshops, then drive to Oualidia. Upon arrival, enjoy an oyster tasting by the lagoon (included). Dinner is on your own tonight, with plenty of restaurants offering seafood and Moroccan cuisine to choose from.
Breakfast is served at your riad. Participate in a cooking session centered on seafood and Moroccan recipes. Then, spend the afternoon kayaking or walking along the beach. Dinner is independent, and you can choose to dine at a restaurant with lagoon views.
After breakfast, return to Marrakech. The afternoon is free for shopping or relaxation.
Breakfast is again at your riad. Depending on your flight, transfer to the Marrakech Airport for departure.
FAQ
On average, meals in Morocco range from £6–£10 in casual cafés to £15–£25 in mid-range restaurants. Fine dining in Marrakech or Essaouira may cost £30–£40 per person. Street food and fresh seafood stalls are very affordable, making it easy to adjust your budget.
Yes , vegetarian dishes such as vegetable tagine, couscous with seasonal vegetables, lentil soups, and Moroccan salads are widely available. Vegan travelers will also find plenty of plant-based options. Please let us know in advance about any dietary requirements so we can inform accommodations
Absolutely. Seafood is a highlight of Morocco’s Atlantic coast and is usually caught the same day. In Oualidia, oysters are farmed in the lagoon and served fresh at trusted restaurants. We select dining experiences from reliable and hygienic providers.
No , most restaurants in Essaouira, Safi, Oualidia, and Marrakech have menus in English, especially in areas popular with visitors. However, learning a few simple Arabic or French phrases is appreciated and adds to your cultural experience.
Yes. Many restaurants offer grilled chicken, pasta, or milder Moroccan dishes for children. Essaouira and Oualidia are especially family-friendly with seaside cafés and casual dining options.
The Atlantic coast is pleasant year-round. Spring (March–May) and autumn (September–November) offer mild weather, perfect for walking tours and artisan visits. Summer is ideal for beach lovers, while winter brings cooler but still enjoyable temperatures.
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Activities
Trip Type
Duration
8 Day(s) 7 Night(s)
Max
2 Min – 15 Max
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